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Practically Nonfat Bean and Green Risotto

Sophisticated and satisfying, this can be offered as a vegetarian main course or as a hearty side dish.

Coconut-Rum Pie with Pineapple

Papaya, mango and banana slices would also work nicely on this pie.

Mocha Marble Mousse

Melted miniature marshmallows are used to lighten and thicken this creamy mousse. Begin preparing it a day before serving.

Chinese Beef Noodle Soup

In classic Chinese cooking, noodles destined for soup are cooked separately and added at the last minute so that the starch from the pasta doesn't cloud the broth. Because we were aiming for a rib-sticking dish, we broke with tradition and cooked the noodles right in the stock, allowing the starch to thicken the soup slightly.

Liver and Onions with Cider Gravy and Biscuits

Can be prepared in 45 minutes or less.

Ropa Vieja

(Braised Beef, Peppers, and Onions) Ropa vieja, or "old clothes," describes the shreds of meat, peppers, and onions resembling a mess of colorful rags. Robust stews such as this Cuban specialty are at the heart of West Indian cuisine.

Garlic Cheese Fondue

The fondue is the centerpiece of a casual dinner with the LaGuardias. They insist that whoever drops the most bread into the pot is stuck with cleanup duty.

Spicy Soy Glaze

This recipe was created to accompany Red Snapper with Spicy Soy Glaze on Sauteed Vegetables and Sweet Potatoes. Can be prepared in 45 minutes or less.

Linguine with Mussels and Arugula Cream Sauce

Can be prepared in 45 minutes or less.

Shrimp, Zucchini and Red Bell Pepper Bisque

Here is a light and festive way to introduce a holiday meal. This elegant soup goes very well with Champagne.

Lamb with Peas and Tomatoes

Chicken Fricassée with Black-Eyed Peas and Spinach

This dish is wonderful served with mashed potatoes.

Curried Cauliflower Apple Soup

Can be prepared in 45 minutes or less.
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