Skip to main content
Epicurious
Gourmet

Apple Cider Punch

5.0

(3)

Recipe information

  • Yield

    <p>Makes 8 cups</p>

Ingredients

1 cup applejack or Calvados
1 cup Irish whiskey
1/4 cup fresh lime juice, strained
4 to 6 cups apple cider, or to taste
Pinch of ground cloves
Garnish: 1 red Delicious apple, halved and sliced thin, and 1 lime, sliced

Preparation

  1. In a punch bowl, combine applejack, whiskey, lime juice and apple cider. Stir in cloves. Chill for 1 hour. Add a block of ice or ice cubes. Garnish the punch with apple and lime slices.

TagsPunchBeveragesCocktailAlcoholApple CiderCalvadosBrandyWhiskeyNut FreeGluten FreeDairy FreeEasyMake AheadNo-CookGourmet
Read More
Glazed Apple Pie Fritters
Apple pie in doughnut hole form? We’re in love.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
The Most-Saved Recipes on Bon Appétit This Week
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
A Better Eggplant Parmesan
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
The Most-Saved Recipes in the Epicurious App in July
Like hot honey chicken with peaches and a dirty martini spritz.
Classic French Vinaigrette
Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.
Pear Tarta De Santiago
Just as great with coffee for breakfast as it is with amaro for dessert.