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Harry's Pick-Me-Up

1.0

(1)

Recipe information

  • Yield

    Serves 1.

Ingredients

3 ounces brandy
1 teaspoon grenadine
2 tablespoons lemon juice
3 or 4 ice cubes
6 ounces chilled champagne

Preparation

  1. Combine all ingredients except the champagne in a cocktail shaker and shake vigorously. Strain into a 10-ounce goblet and fill with champagne.

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