Skip to main content
Epicurious
Recipes & Menus

Green-Grape Juice

Ingredients

4 cups green grapes (about 1 1/4 pounds; preferably seedless)
1 teaspoon fresh lemon juice

Preparation

  1. Step 1

    In a blender, blend grapes and lemon juice until very smooth, about 1 minute. Pour mixture through a sieve into a bowl, pressing hard on solids.

    Step 2

    Serve grape juice over ice in tall glasses.

TagsCold DrinkBeveragesGrapeFruitNonalcoholicDairy FreeGluten FreeNut FreeRaw5 Ingredients or FewerQuickEasyBlenderEpicurious
Read More
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Glazed Apple Pie Fritters
Apple pie in doughnut hole form? We’re in love.
The Most-Saved Recipes on Bon Appétit This Week
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
A Better Eggplant Parmesan
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
Easy Banana Bread Recipe
Our go-to banana bread recipe is moist, nutty, and incredibly easy to make.
The Most-Saved Recipes in the Epicurious App in July
Like hot honey chicken with peaches and a dirty martini spritz.
Pear Tarta De Santiago
Just as great with coffee for breakfast as it is with amaro for dessert.