Serve lemon wedges alongside fish.
Bon AppétitGolden Pan-Fried Fish SticksBy Maria Helm SinskeySeptember 29, 20084.8(44)Photo by Juliana SohnArrowJump To RecipeSave StorySave this storyPrintServe lemon wedges alongside fish.Recipe notesBack to topTriangleSee Related Recipes and Cooking TipsiconGallery19 Halibut Recipes for Flaky White Fish That WowsCome for the weeknight halibut recipes, stay for the party-ready fish dinners.