Name: French 75
Yield: Makes 8 servings
Ingredients: 1 cup gin; 1/2 cup No-Cook Simple Syrup; 1/2 cup fresh lemon juice; Champagne (Prosecco or other sparkling wine works in a pinch); lemon twists

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French 75William Abranowicz

We love the way the gin in this old-school sparkling cocktail pairs with the juniper berry-laced arctic char in our new-school citrus gravlax.

Recipe information

Yield
Makes 8 servings

Ingredients

1 cup gin

1/2 cup No-Cook Simple Syrup

1/2 cup fresh lemon juice

Champagne (Prosecco or other sparkling wine works in a pinch)

lemon twists

Preparation

Stir 1 cup gin, 1/2 cup No-Cook Simple Syrup , and 1/2 cup fresh lemon juice with ice in a medium pitcher for 10 seconds. Strain into Champagne flutes or coupe glasses. Top with chilled Champagne (Prosecco or other sparkling wine works in a pinch). Garnish with lemon twists.