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House & Garden

Cabaret

Recipe information

  • Yield

    Serves 1.

Ingredients

1 1/2 ounces gin
1/2 teaspoon dry vermouth
1/4 teaspoon Benedictine
2 dashes Angostura bitters
3 or 4 ice cubes
Maraschino cherry

Preparation

  1. Combine all ingredients, except the cherry, in a mixing glass and stir well. Strain into a cocktail glass and garnish with the cherry.

TagsCocktailAlcoholBeveragesBittersVermouthGin5 Ingredients or FewerHouse & Garden
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