Fig-Prosciutto Crostini

Name: Fig-Prosciutto Crostini
Ingredients: 24 French bread slices, 1/2 inch thick; 2/3 cup fig jam; 1/4 cup chopped toasted walnuts; 1/4 lb. prosciutto, cut into 24 pieces; 1-1/2 cups KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA; 1 Tbsp. chopped fresh rosemary

April 6, 2014

Image may contain Human Person Plant Food and Meal

Fig-Prosciutto CrostiniKraft Foods

Kraft Kitchen Tips

SUBSTITUTE
Substitute apricot preserves for the fig jam.
SPECIAL EXTRA
For more flavor, add a few fresh fig, apple or pear slices to each crostini before topping with the cheese and broiling as directed.

Ingredients

What You Need

24 French bread slices, 1/2 inch thick

2/3 cup fig jam

1/4 cup chopped toasted walnuts

1/4 lb. prosciutto, cut into 24 pieces

1-1/2 cups KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA

1 Tbsp. chopped fresh rosemary

Preparation

Make It
Step 1
HEAT broiler.
Step 2
PLACE bread slices in single layer on baking sheet; spread with jam.
Step 3
TOP with remaining ingredients.
Step 4
BROIL, 4 inches from heat, 3 min. or until cheese is melted.

Kraft Foods

TagsFig Fruit Prosciutto Ham Meat Starter Quick Easy Broil Epicurious

Recipe notes

Giant Cheesesteak Focaccia

A game-day hero featuring focaccia slathered with Calabrian chili aioli, piled high with cooked steak, melted cheese, peppers, and onions.

Brussels Sprout Pasta

This brussels sprout pasta recipe taps nutty brown butter, crunchy pecans, and hot Italian sausage to create an easy dinner bursting with fall flavors.

Feta and Sun-Dried Tomato Dip

Creamy and bright with just a subtle bit of heat, this five-ingredient, make-ahead dip is ready for company—just add crudités.

Creamy Fondue Beans

All the cozy vibes of the classic gooey-cheesy dish, made into a 20-minute meal.

Crispy Baked Wings With Berbere Honey Glaze and Fried Garlic

Berbere is a spicy chile blend that has floral and sweet notes from coriander and cardamom, and when it’s paired with a honey glaze, it sets these wings apart from anything else you’ve ever had.