Skip to main content
Epicurious
Bon Appétit

Turkey Piccata with Tarragon Cream

3.1

(9)

Recipe information

  • Yield

    Makes 4 main-course servings

Ingredients

1 1/2 ounces pancetta or bacon, cut into 1/3-inch-wide strips
1 cup whipping cream
1/3 cup chopped onion
4 large sprigs fresh tarragon plus 4 teaspoons chopped fresh tarragon
2 teaspoons Dijon mustard
2 12-ounce skinless boneless turkey breast tenderloins
1 tablespoon vegetable oil

Preparation

  1. Step 1

    Cook pancetta in medium skillet over high heat until crisp, about 2 minutes.

    Step 2

    Bring cream, onion, and tarragon sprigs to boil in heavy small saucepan. Remove from heat. Cover and steep 25 minutes. Strain mixture into saucepan. Boil tarragon cream until reduced to 1/4 cup, about 4 minutes. Whisk in chopped tarragon and mustard. Season with salt and pepper. Keep warm.

    Step 3

    Cut each tenderloin crosswise into 4 pieces. Using mallet, pound each piece between sheets of plastic to 1/4-inch thickness. Sprinkle with salt and pepper. Heat oil in large skillet over medium heat. Add turkey and sauté until cooked through, about 2 minutes per side. Transfer turkey to 4 plates. Spoon tarragon cream over and sprinkle with pancetta.

TagsItalian AmericanItalianEuropeanTurkeyPoultryPancettaCured MeatMeatTarragonHerbs & SpicesMainDinnerKetoGluten FreeSimmerSauteBon Appétit
Read More
Essential Easter Recipes for Brunch, Dinner, and Dessert
Grab your Easter basket and hop in—you’ll want to collect each and every one of these fun and easy Easter recipes.
Apple-Walnut Charoset
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.
31 Easter Desserts, Each One Better Than a Chocolate Egg
Like airy lemon chiffon cake and a Cadbury egg–inspired tart.
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
The Most-Saved Recipes in the Epicurious App in March
Like lemony risotto and tandoori-style cauliflower.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
How to Thaw Fish Fast
The most efficient method takes less than an hour, but you might not even need it.
Hot Honey–Glazed Salmon
This broiled hot honey salmon recipe results in sweet, spicy, glossy fish coated in a homemade hot honey glaze for an easy weeknight dinner or make-ahead lunch.