This recipe originally accompanied Baja Fish Tacos .
Recipe information
Yield
Makes 8 servings
Ingredients
2 cups fine-shredded green cabbage
2 tsp lime juice
2 tsp honey
2 tbsp minced red onion
2 tsp minced jalapeños
2 tsp chopped cilantro
Salt, to taste
Preparation
Combine all the ingredients. Allow the mixture to marinate for at least 30 minutes and up to 8 hours before serving
Baja-Style Fish Tacos Reprinted with permission from Grilling: Exciting International Flavors from the World's Premier Culinary College by The Culinary Institute of America ©2006 Lebhar-Friedman Books
