Skip to main content
Epicurious
Gourmet

Mango in Ginger-Mint Syrup

4.3

(20)

Image may contain Plant Food Produce Fruit Confectionery and Sweets
Mango in Ginger-Mint SyrupGourmet's Studios

This recipe can be prepared in 45 minutes or less but requires additional sitting time.

Recipe information

  • Yield

    Serves 4

Ingredients

a 2-inch piece fresh gingerroot
1 cup water
1/3 cup sugar
1/3 cup packed fresh mint leaves
1 firm-ripe mango (about 1 pound)
Garnish: fresh mint sprigs

Preparation

  1. Step 1

    Thinly slice gingerroot and in a saucepan bring to a boil with water and sugar. Simmer mixture 5 minutes and remove pan from heat. Stir in mint and let steep 5 minutes. Pour syrup through a sieve into a bowl and cool completely.

    Step 2

    Peel mango and thinly slice. Stir mango into syrup. Chill mixture 30 minutes.

  2. Step 3

    Garnish mango with mint.

Nutrition Per Serving

Each serving about 119 calories and less than 1 gram fat.
#### Nutritional analysis provided by Gourmet
TagsFruit DessertDessertIndianSouth AsianAsianGingerHerbs & SpicesMintMangoStone FruitFruitNut FreeDairy FreeGluten FreeVeganVegetarianQuickEasySimmerGourmet
Read More
Essential Easter Recipes for Brunch, Dinner, and Dessert
Grab your Easter basket and hop in—you’ll want to collect each and every one of these fun and easy Easter recipes.
Apple-Walnut Charoset
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.
31 Easter Desserts, Each One Better Than a Chocolate Egg
Like airy lemon chiffon cake and a Cadbury egg–inspired tart.
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
The Most-Saved Recipes in the Epicurious App in March
Like lemony risotto and tandoori-style cauliflower.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
How to Thaw Fish Fast
The most efficient method takes less than an hour, but you might not even need it.
Hot Honey–Glazed Salmon
This broiled hot honey salmon recipe results in sweet, spicy, glossy fish coated in a homemade hot honey glaze for an easy weeknight dinner or make-ahead lunch.