Yes, Everything is Better with Bacon

This vegan chili skips the meat but keeps all of the smoky-savory flavors that make it so comforting: cocoa powder, beans, and all of the toppings.

You’ll enjoy this dish here, there, and everywhere.

Serve it with warm pita, rice, or chips for an under-30-minute dinner.

Crispy, Parmesan-crusted cutlets make this spring dish sing.

Not stuffed shells. But not not stuffed shells either.

This brothy bowl will nourish you from the inside out.

With a gingery egg drop, lots of kale, and toast on the side.

A why-didn't-I-think-of-that technique takes this classic from great to greater.

All pizza toppings welcome, especially pickled peppers, olives, maybe an anchovy or 10.

Roasted radishes for the win.

Biscuits and gravy, but make it spring.