Spring-Onion Cocktail

Name: Spring-Onion Cocktail
Yield: Makes 1
Ingredients: 7 fresh Italian parsley sprigs; 3 tablespoons Sarticious, Tanqueray No. Ten, or Martin Miller's Gin; 8 very thin slices green onion tops; 1 1/2 tablespoons fresh lemon juice; 1 tablespoon white verjus or white grape juice; 1 tablespoon Simple Syrup; 2 teaspoons pickling liquid reserved from <Pickled Pearl Onions; 1 cup ice cubes; 5 Pickled Pearl Onions

By Scott Beattie

July 26, 2007

Image may contain Drink Cocktail Alcohol Beverage Mojito and Glass

Spring-Onion CocktailGabriella Imperatori-Penn

Recipe information

Yield
Makes 1

Ingredients

7 fresh Italian parsley sprigs

3 tablespoons Sarticious, Tanqueray No. Ten, or Martin Miller's Gin

8 very thin slices green onion tops

1 1/2 tablespoons fresh lemon juice

1 tablespoon white verjus or white grape juice

1 tablespoon Simple Syrup

2 teaspoons pickling liquid reserved from <Pickled Pearl Onions

1 cup ice cubes

5 Pickled Pearl Onions

Preparation

Using muddler or handle of wooden spoon, mash parsley in cocktail shaker. Add gin and next 6 ingredients. Cover; shake vigorously. Pour contents (including ice) into tall glass or strain into glass. Mix in Pickled Pearl Onions.