Can be prepared in 45 minutes or less.
Recipe information
Yield
Makes about 1 1/3 cups
Ingredients
1 tablespoon olive oil
1 small green bell pepper, chopped fine
1 small onion, chopped fine
2/3 cup bottled cayenne pepper sauce, such as Durkee RedHot
2/3 cup fresh orange juice
1/4 cup honey
Preparation
In a small saucepan heat oil over moderate heat until hot but not smoking and cook bell pepper and onion, stirring occasionally, until softened and golden. Add remaining ingredients and simmer 5 minutes, or until slightly thickened.
