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Epicurious
Bon Appétit

Pimm's Spritz

By Kat Boytsova

3.8

(1)

Pimm's spritz cocktail
Photo by Stephen Kent Johnson, Prop Styling by Kalen Kaminski, Food Styling by Rebecca Jurkevich

The combination of Pimm's and Cel-Ray is pleasantly herbal- and celery-forward.

Recipe information

  • Yield

    Makes 1

Ingredients

2 oz. Pimm’s No. 1
3 oz. Prosecco
Splash of Dr. Brown's Cel-Ray soda
1 sprig celery leaves

Preparation

  1. Pour Pimm's and Prosecco into a rocks glass filled with ice. Top off with soda, stir gently to combine, and garnish with celery leaves.

TagsCocktailAlcoholBeveragesAperitifSpritzPimm'sLiqueurProseccoSparkling WineWineCeleryVegetableEasyQuickBon Appétit

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