Skip to main content

Grapefruit Gimlet

5.0

(8)

Image may contain Lamp Drink Cocktail Alcohol Beverage Citrus Fruit Fruit Plant Food and Lime
Grapefruit GimletLevi Brown

Pucker up with this refreshing sweet-sour spin on the classic gimlet. Ruby Red grapefruit vodka from Napa Valley stands in for gin, and fresh lime juice adds just the right amount of tartness.

To prepare the simple syrup

Stir 2 tablespoons sugar and 2 tablespoons water in small saucepan over low heat until sugar dissolves. Bring to boil; cool.

Recipe information

  • Yield

    Makes 2 servings

Ingredients

1/4 cup Charbay Ruby Red Grapefruit Vodka
1/4 cup vodka
1/4 cup fresh lime juice
2 tablespoons Simple Syrup (see below)
Ice cubes
2 lime slices

Preparation

  1. Place first 4 ingredients in cocktail shaker; fill with ice. Cover and shake quickly and vigorously for 8 seconds. Strain into 2 Martini glasses. Garnish with lime slices.

Read More
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Like miso-peanut hibachi chicken and spring orzotto.
Like “phenomenal” whole lemon bars and grilled salmon with dill chimichurri.
This chicken salad nails it—creamy, herby, and endlessly riffable.
This sauce is slightly magical. The texture cloaks pasta much like a traditional meat sauce does, and the flavors are deep and rich, but it’s actually vegan!
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
A flurry of fresh tarragon makes this speedy weeknight dish of seared cod and luscious, sun-colored pan sauce feel restaurant worthy.