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Ginger Champagne Cocktail

By Adeena Sussman

4.4

(6)

Image may contain Glass Goblet Drink Alcohol Liquor and Beverage
Ginger Champagne CocktailSang An

Bubbly with benefits? Ginger may help prevent cancer by halting abnormal cell growth. (We'll take two!)

Recipe information

  • Yield

    Makes 8 servings

Ingredients

1/2 cup chopped fresh ginger
2/3 cup plus 2 tablespoons sugar
1/4 teaspoon Chinese five-spice powder
3 tablespoons chopped crystallized ginger
8 whole star anise
1 bottle (750 ml) Champagne or sparkling wine

Preparation

  1. Bring ginger, 2/3 cup of sugar and 1/2 cup water to a boil in a small saucepan. Reduce to a simmer; cook until liquid thickens to maple syrup consistency, about 15 minutes. Remove from heat; let cool. Strain syrup; discard ginger. Combine Chinese five-spice powder and remaining 2 tablespoons sugar on a shallow plate. Moisten the rim of Champagne flutes with water and dip in sugar. Drop 1 teaspoon crystallized ginger and 1 star anise into each glass. Add 1 tablespoon syrup and about 3 ounces Champagne.

Nutrition Per Serving

Nutritional analysis per serving: 150 calories per cocktail
0 g fat
23 g carbs
0 g fiber
0 g protein
#### Nutritional analysis provided by Self
TagsCocktailAlcoholBeveragesChampagneSparkling WineWineGingerHerbs & SpicesSimmerNew YearsSelf

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