Skip to main content
Epicurious
Bon Appétit

Florentine Sundaes

3.8

(2)

Image may contain Creme Cream Food Dessert and Ice Cream
Florentine SundaesScott Peterson

Vanilla ice cream is decked out for the holidays with orange liqueur and purchased almond lace cookies. Look for Florentine cookies at bakeries and some supermarkets.

Recipe information

  • Yield

    Makes about 4 servings

Ingredients

Vanilla ice cream
Grand Marnier or other orange liqueur
Florentine cookies
Garnish: orange peel

Preparation

  1. For each sundae: Fill a bowl, Martini glass, or widemouthed wineglass with 3 generous scoops of vanilla ice cream. Drizzle ice cream with a teaspoon or more of orange liqueur (such as Grand Marnier). Coarsely chop half of a Florentine cookie and sprinkle over the ice cream. Garnish with a whole cookie and 1 or 2 thin strips of orange peel (each about 2 to 3 inches long).

TagsSundaeFrozen DessertDessertGrand MarnierLiqueurAlcoholBeveragesQuickEasyNo-CookBon Appétit
Read More
Essential Easter Recipes for Brunch, Dinner, and Dessert
Grab your Easter basket and hop in—you’ll want to collect each and every one of these fun and easy Easter recipes.
Apple-Walnut Charoset
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.
31 Easter Desserts, Each One Better Than a Chocolate Egg
Like airy lemon chiffon cake and a Cadbury egg–inspired tart.
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
The Most-Saved Recipes in the Epicurious App in March
Like lemony risotto and tandoori-style cauliflower.
31 Spring Cocktails for Warmer Days Ahead
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
Our Favorite French Onion Soup
Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.