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Creamy Orange Shakes

Recipe information

  • Yield

    serves 2

Ingredients

1 cup ice cubes
1 tablespoon finely grated orange zest
1/2 cup plus 1 tablespoon fresh orange juice (1 to 2 medium oranges total)
3/4 cup vanilla ice cream
1/2 cup orange sherbet
1/2 cup milk
1/2 teaspoon pure vanilla extract

Preparation

  1. Blend all the ingredients in a blender until the ice is crushed and the mixture is smooth. Divide between 2 glasses.

The cookbook cover with a blue background and fine typeface.
Reprinted with permission from The Martha Stewart Living Cookbook: The New Classics by Martha Stewart Living Magazine, copyright © 2007. Published by Clarkson Potter, a division of The Crown Publishing Group. Buy the full book from Amazon.
TagsMilkshakeBeveragesFrozen DessertDessertAmericanOrangeCitrusFruitNonalcoholicNut FreeGluten FreeQuickEasy5 Ingredients or FewerNo-CookBlenderCookbooks
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