Skip to main content
Epicurious
Parade

Celebration Fizz

By Sheila Lukins

4.6

(3)

Champagne always brings sparkle to the holidays.

Ingredients

1/4 cup halved seedless white grapes
1 1/2 ounces mandarin vodka
1/4 cup white grape juice
6 ounces chilled Champagne

Preparation

  1. Freeze the grapes ahead of time. Fill a cocktail shaker with ice cubes. Pour the vodka and grape juice over the ice and shake well. Place the frozen grapes in a Champagne flute and strain in the vodka and grape juice. Top with Champagne.

Nutrition Per Serving

Per serving: 310 calories
21g carbohydrate
1g protein
no fat
no cholesterol (nutritional analysis provided by Parade).
#### Nutritional analysis provided by Parade
TagsCocktailAlcoholBeveragesChampagneSparkling WineWineGrapeFruitNut FreeDairy FreeEasyNew YearsWinterParade
Read More
Essential Easter Recipes for Brunch, Dinner, and Dessert
Grab your Easter basket and hop in—you’ll want to collect each and every one of these fun and easy Easter recipes.
Apple-Walnut Charoset
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.
31 Easter Desserts, Each One Better Than a Chocolate Egg
Like airy lemon chiffon cake and a Cadbury egg–inspired tart.
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
The Most-Saved Recipes in the Epicurious App in March
Like lemony risotto and tandoori-style cauliflower.
31 Spring Cocktails for Warmer Days Ahead
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
Our Favorite French Onion Soup
Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.