Don't let a cloudless sky stop you from enjoying a white Christmas. Create your own by whirring hot milk in a blender until it's as light as freshly fallen snow. The creamy froth blankets strong, dark coffee for a special morning brew.
Cooks note:
Make sure to use low-fat milk; the fat in whole milk prevents it from frothing as well.
Recipe information
Total Time
15 min
Yield
Makes 8 drinks
Ingredients
8 cups steaming-hot low-fat milk
4 cups hot very strong brewed coffee (preferably French roast or espresso)
