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Epicurious
Bon Appétit

CBD Mango Smoothie

By Andy Baraghani

4.5

(4)

Image may contain Drink Juice Beverage Apple Plant Fruit Food Alcohol Beer and Smoothie
Photo by Alex Lau, Food Styling by Rebecca Jurkevich, Prop Styling by Kalen Kaminski

To give this smoothie some heat, add a pinch of crushed red pepper flakes and a little bit more salt before you blend. We developed this recipe using a 1,000 milligram (mg) bottle of Lily CBD. It's part of the Healthyish Guide to Cooking With, Eating, and Truly Enjoying Weed in collaboration with Broccoli. Click here to read more about how to make cannabis delicious.

Recipe information

  • Yield

    2 servings

Ingredients

1 mango, peeled, chopped
1 banana, chopped
1 1" piece ginger, peeled, finely grated
½ cup unsweetened coconut water
½ tsp. CBD oil
½ tsp. ground turmeric
Pinch of kosher salt

Preparation

  1. Purée mango, banana, ginger, coconut water, CBD oil, turmeric, salt, and 1 cup ice in a blender until smooth. Divide between glasses.

TagsCold DrinkBeveragesSmoothieMangoStone FruitFruitBananaCannabisHerbs & SpicesQuickSnackDairy FreeGluten FreeVegetarianRawVeganNonalcoholicHealthyishBon Appétit

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