Parsley

Sliced raw fennel, roasted baby artichokes, and bright green edamame make one fabulous, Italian-inspired salad.

Can be prepared in 45 minutes of less.

This recipe was created to accompany Grilled Swedish Meatball Kebabs Can be prepared in 45 minutes or less, but requires additional unattended time.

Active time: 1 1/2 hr Start to finish: 18 hr (includes chilling)

This salad makes a lovely side dish at summer barbecues.

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less.

This vinegary dressing reflects the tastes and traditions of the sizable German population in the Midwest.

Can be prepared in 45 minutes or less.

Potatoes are the typical main ingredient in this classic garlicky Greek spread. The use of white beans in their place-plus the addition of tahini along with lots of fresh mint and parsley-transforms the easy appetizer into a whole new treat.

To make this dish especially fast and easy to prepare, you can use store-bought roasted peppers.

Osso buco is a traditional Italian dish of veal shanks simmered in a pungent tomato sauce and topped with gremolata. Ming Tsai's clever version is made with fish.

Garnish the turkey with bunches of fresh thyme, sage and parsley.

This crowd-pleasing risotto works well as a main course—accompanied by green salad and crusty bread—or as a side dish for leftover chicken. Active time: 45 min Start to finish: 45 min

Three classic heartland ingredients — corn, smoked sausage and wild rice — combine to give this appealing first-course soup its sweet-spicy flavor and interesting texture.