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Irene Sax
A journalist and food writer, Irene Sax co-wrote
Beard on Pasta
and helped him prepare magazine articles. She was the food editor of
New York Newsday
, which closed in 1995, and taught food writing at New York University.
Shopping
Our Seven Favorite Jewish Cookbooks
These books are essentials for everyone interested in food from the Jewish diaspora.
September 10, 2008