Homa Khakpour
Recipes & Menus
Lamb and Yellow Split Pea Stew
Khoresht GheimehThis Persian stew recipe is adapted from the one that chef Homa Khakpour serves at Shiraz Kabab Cafe and Food Market. It's a terrific main course, which she pairs with chelo (steamed rice with melted butter).Active time: 30 min Start to finish: 2 hr