Ground Turkey

A mixture of cottage cheese, lowfat yogurt and lemon juice replaces the sour cream in the traditional version of this dish. Ground turkey makes an especially good choice for those watching their cholesterol intake.

This recipe can be prepared in 45 minutes or less. This spicy pasta dish is a real treat for mushroom lovers. Use as many different varieties as you can find.

These wraps make for an informal and delightfully messy summer supper. Complete the meal with a rice salad from the deli (adding diced bell peppers and a splash of rice vinegar, if desired) and ice cream sprinkled with minced crystallized ginger.

In my family's house, turkey croquettes were a revered delicacy had only after Thanksgiving and Christmas (it took a lot of work, we were often told). It wasn't until I was in college that I learned "croquette" meant a solution to leftovers. But I still think of this recipe, passed down from my father's mother to my mother to me and my sister, as special. Yes, it is a lot of work. But the soul-warming richness — and guaranteed compliments — make it worth the effort.

These tender turkey meatballs swimming in gravy are ready to be served up with mashed potatoes and sweet-tart cranberry jam.

Fully loaded, meal-prep friendly, and ready to be dressed up, down, or sideways.

A holiday on a sheet pan—with green beans, potatoes, and cranberry sauce.

This savory and spicy dinner takes less than 30 minutes to make.

Ideal for weekend meal prep or a speedy weeknight dinner, these ground beef taco bowls keep things simple while being both versatile and delicious.

Molly Yeh’s turkey burgers are genuinely juicy, supremely crispy, flavored like falafel, and browned in a skillet for ultimate ease.

Spice up your weeknight stir-fry game with tender ground meat, chewy rice cakes, and crunchy bell peppers in a bold red curry sauce.

We stripped these Italian-style meatballs down to the most essential elements for weeknight realness.

Turkey meatballs have never looked so fresh.

Give ground chicken the respect it deserves.

When you want the comfort of a meaty, cooked-all-day ragù but don’t have all day to cook one, reach for this speedier version.